News & Events

PhD student Fridah Nyakundi studies ways to improve food policy and production, focusing on how fish farmers in western Kenya perceive and manage risk.

In the 14 years after a new road was paved through a previously isolated portion of the Peruvian Amazon, cases of the world’s most rapidly expanding mosquito-borne disease skyrocketed in nearby communities. 

A new solar-powered microgrid at the O’Donohue Family Stanford Educational Farm will meet on-site energy needs while providing students with hands-on experience in agroecology, energy systems, and the clean-energy transition.